Feature Items will run from Wednesday, April 7th until Tuesday, March 30th.

Dinner Features

Paprikash Pierogies

Pan Seared Cheddar Pierogies tossed with Caramelized Onions and a Creamy Paprika Sauce.

$10

 

Mahi Mahi Tacos
Three Soft Shell Flour Tortillas with Blackened Mahi Mahi, Fresh Pico De Gallo, Shredded Lettuce and Cilantro Ranch.
Served with Tortilla Chips and Salsa.

$14

 

Smoked Brisket

Tender Smoked Beef Brisket topped with a Rich Red Wine Demi Glaze. Served with Garlic Mashed Potatoes and Daily Vegetable.

$15

 

Cobb Salad

Mixed Greens topped with Grape Tomatoes, Sliced Avocados, Chopped Bacon, Sliced Eggs, Roasted Red Peppers & Crumbled Blue Cheese.

$12

 

Add Grilled Chicken Breast $3.00

Rare Sesame Sashimi Tuna $5.00 ~

Tenderloin Medallions* $8.00 ~ Grilled Salmon $7.00

  • Facebook Social Icon
  • Trip Advisor Social Icon
  • Yelp Social Icon

(616) 791-9922