Feature Items will run from Wednesday, May 11th to May 17th.

Lunch Features 
 

 

Half Sandwich & Soup

Choice of Club or BLT and a cup of any Soup of the Day.

Served with Homemade Potato Chips.

$10

 

Monte Cristo

Ham, Swiss Cheese, Strawberry Cream Cheese, on French Toast.

  Served with Homemade Potato Chips.

$13

 

 

Street Corn Salad

A House Made mix of Corn, Red Pepper, Red Onion, Cilantro, Feta, Jalapeno, Lime, Cumin and Sour Cream on a bed of Romaine Lettuce.

$12

Add Grilled Chicken ~ $3.00

Add Blackened Tuna ~ $5.00

Add Salmon ~$7.00

Dinner Features 
 

Appetizer 

Southwest Layered Dip

Southwest Beef, Bean, and Rice Mix layered with Guacamole, Sour Cream, Salsa, Mixed Cheese, and Scallions.

Served with Tortilla Chips

$11

 

 

 

Entrees

 

 

Spaghetti and Meatballs

Two 3-ounce Pork and Beef Meatballs over Spaghetti Noodles and Marina Sauce.

$15

 

Beet & Blueberry Salad

Beets, Blueberries, Dried Cherries, Walnuts, Rainbow Carrots and Red Onions, on a bed of Spring Mix.

Served with Honey Lime Vinaigrette.

$12

Add Grilled Chicken Breast $3.00 ~ Rare Sashimi Tuna $5.00 ~ Grilled Salmon $7.00 ~ Tenderloin Filet* $8.00