WEEKLY FEATURES
May 19th - May 23RD
Tuesday - Saturday
LUNCH FEATURES
11 AM - 4 PM
Pick Two
All Pick Two Meals Come
with a Side of Homemade
Potato Chips.
$15
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Cup of Soup Choice:
Choice of Any Soup Du Jour
Half Salad Choice:
Chicken Ceasar Salad
Southwest Chicken Salad
Apple Walnut Salad
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Half Sandwich Choice:
TC Chicken Croissant
Chicken Pesto Panini
Roadhouse Club
(Choice of Prime Rib or Turkey)
Avocado BLT
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PRIME RIB WRAP
Shaved Prime Rib with Pepperjack Cheese, Lettuce, Tomato, Haystack Onions & a Sweet Chili Sauce wrapped in a Tortilla. Served with Homemade Potato Chips.
$16
SHRIMP PO’ BOY
Breaded & Fried Shrimp with Lettuce, Pickled Red Peppers & Onions and an Old Bay Aioli on a Toasted Hoagie Bun.
Served with of Homemade Potato Chips.
$16
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*SUBSTITUTE FRENCH FRIES $2.00
SWEET POTATO FRIES OR ONION PETALS $2.50*
DINNER FEATURES
4 PM - 11 PM​
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​​Appetizers
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FRIED PICKLE WRAPS
House made Fried Pickle Wraps with Canadian Bacon, Swiss Cheese wrapped in a Wonton.
Served with a side of Ranch.
$15
Entrees
TOMATO BASIL TORTELLINI
Five Cheese Tortellini with Zucchini & Squashtossed in a Tomato Basil Sauce & topped with Herbed Parmesan Cheese.
Served with Garlic Bread.
$19
*Add: Grilled Chicken Breast $5*
BLEU CHEESE-BACON BUTTER
NEW YORK STRIP GF
14 oz New York Strip Grilled to Your Desire & topped with a Bleu Cheese-Bacon Butter.
Served with Your Choice of Any Two Sides.
$28
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*ADD ON A SIDE GARDEN/CEASAR SALAD
OR CUP OF SOUP FOR $4*