Feature Items will run from Wednesday, May 11th to May 17th.
Lunch Features
Half Sandwich & Soup
Choice of Club or BLT and a cup of any Soup of the Day.
Served with Homemade Potato Chips.
$10
Monte Cristo
Ham, Swiss Cheese, Strawberry Cream Cheese, on French Toast.
Served with Homemade Potato Chips.
$13
Street Corn Salad
A House Made mix of Corn, Red Pepper, Red Onion, Cilantro, Feta, Jalapeno, Lime, Cumin and Sour Cream on a bed of Romaine Lettuce.
$12
Add Grilled Chicken ~ $3.00
Add Blackened Tuna ~ $5.00
Add Salmon ~$7.00
Dinner Features
Appetizer
Southwest Layered Dip
Southwest Beef, Bean, and Rice Mix layered with Guacamole, Sour Cream, Salsa, Mixed Cheese, and Scallions.
Served with Tortilla Chips
$11
Entrees
Spaghetti and Meatballs
Two 3-ounce Pork and Beef Meatballs over Spaghetti Noodles and Marina Sauce.
$15
Beet & Blueberry Salad
Beets, Blueberries, Dried Cherries, Walnuts, Rainbow Carrots and Red Onions, on a bed of Spring Mix.
Served with Honey Lime Vinaigrette.
$12
Add Grilled Chicken Breast $3.00 ~ Rare Sashimi Tuna $5.00 ~ Grilled Salmon $7.00 ~ Tenderloin Filet* $8.00