Feature Items will run from Wednesday, December 6th to Tuesday, December 12th.
Lunch Features
Pick Two
All Pick Two Meals Come
with a Side of Homemade
Potato Chips.
$15
Cup of Soup Choice:
Lobster Bisque
Broccoli & Cheddar
Soup Du Jour
Half Salad Choice:
Chicken Caeser Salad
SW Chicken Salad
Apple Walnut Salad
Half Sandwich Choice:
TC Chicken Sandwich
Roadhouse Club
Pepperoni, Salami & Mozzarella
Grilled Cheese & Tomato Soup
Three-Cheese Grilled Cheese with Cheddar, Pepperjack & Gouda. Served with a Bowl of Tomato Basil Bisque.
$15
Seared Scallop Salad
Pan Seared Scallops, Sweet Corn, Avocado, Red Onion & Crunchy Chickpeas on a bed of Mixed Greens. Served with a side of Honey Lime Vinaigrette.
$15
Dinner Features
Appetizer
Lemon Pepper Calamari
Flash-fried Calamari in a Lemon Pepper Breading. Served with a side of Chipotle Aioli.
$15
Entrées
Rosemary Goat Cheese Chicken
Two Rosemary Marinated Then Grilled Chicken Breasts topped with an Herbed Goat Cheese. Finished with Fried Kale Chips.
Served with Your Choice of Any Two Sides.
$20
Seafood Pasta
Calamari, Scallops & Jumbo Shrimp tossed in White Wine Garlic Sauce with Garlic Marinated Tomatoes in Angel Hair Pasta. Served with Garlic Bread.
$22
*Add a Cup of Soup - House Salad - Caeser Salad for $4.00*