WEEKLY FEATURES
OCTOBER 6TH - OCTOBER 10TH
Tuesday - SATURDAY
LUNCH FEATURES
11 AM - 4 PM
Pick Two
All Pick Two Meals Come
with a Side of Homemade
Potato Chips.
$15
Cup of Soup Choice:
Choice of Any Soup Du Jour
Half Salad Choice:
Chicken Ceasar Salad
Southwest Chicken Salad
Apple Walnut Salad
Half Sandwich Choice:
TC Chicken Croissant
Mediterranean Chicken Panini
Roadhouse Club
(Choice of Prime Rib or Turkey)
Avocado BLT
HOT TURKEY SANDWICH
Thick Sliced Oven-Roasted Turkey, Mashed Potatoes Smothered with Turkey Gravy served Open-Faced with Sourdough & topped with Scallions.
$16
GRILLED STEAK TACOS
Two Soft Shell Flour Tortillas filled with Marinated & Grilled Tenderloin & topped with Mexican Street Corn & Scallions.
Served with Tortilla Chips & Salsa.
$17
*Substitute French Fries for $2
Sweet Potato Fries or Onion Petals $3*
DINNER FEATURES
4 PM - 11 PM
APPETIZER
MEXICAN STREET CORN DIP
Warm Street Corn Dip topped with Cotija Cheese & Scallions.
Served with Tortilla Chips.
$15
ENTREES
BUTTERNUT SQUASH RAVIOLI
Spinach Ricotta Ravioli tossed with a House-made Rich Butternut Squash Sauce & topped with Feta Cheese Crumbles.
Served with Garlic Bread.
$21
CREAMY PEPPERCORN TENDERLOIN
10 oz Tenderloin Grilled to Your Desire topped with a House-made Creamy Peppercorn Sauce.
Served with Your Choice of Any Two Sides.
$28
*Add on a Cup of Soup or Side Garden/Ceasar Salad for $4*