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Feature Items will run from

Wednesday, July 10th to

Tuesday, July 16th

Lunch Features 


Pick Two

All Pick Two Meals Come

with a Side of Homemade

Potato Chips.


       Cup of Soup Choice:         

Lobster Bisque   

Soup Du Jour    


     Half Salad Choice:       

Chicken Caeser Salad

Southwest Chicken Salad

Apple Walnut Salad

Greek Salad

Half Sandwich Choice:

TC Chicken Sandwich

Roadhouse Club

Avocado BLT

Shrimp Poke Bowl

Sauteed Shrimp, Edamame, Avocado, Cucumber & Carrots on a bed of White Rice. Topped with a drizzle of Spicy Mayo & Sesame Seeds.




Korean BBQ Fried Chicken Sandwich

Breaded & Fried Chicken topped with a Korean BBQ Sauce, Melted Swiss Cheese and Slaw.

 Served with Homemade Potato Chips.





Dinner Features



Loaded Elote Fries

French Fries topped with Roasted Corn, Pico De Gallo, Cotija Cheese & Scallions and finished with a drizzle of Corn Crema & Dusted with Tajin.





Grilled Hawaiian Pork Skewers

Marinated Pork Tenderloin, Pineapple Chunks, Red Onion & Red Pepper Skewered, Glazed with Teriyaki Sauce & Grilled.

 Served with Your Choice of One Side.



Blackened Walleye

Blackened then Oven Baked Walleye topped with an Avocado Pico De Gallo. Served with Your Choice of Any Two Sides.


*Add a Side House Salad - Side Ceasar Salad or Cup of Soup to any Dinner Entrée $4.00*

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