_________________Appetizers_________________

 

Cheddar Pretzels                                                                                                $6

Hot, soft Pretzels filled with Cheddar Cheese. Served with Dijon Mustard.

 

Chicken Tender Bites                                                                                        $7

All White Meat Chicken Bites breaded and deep fried. Served with Ranch Dressing.

 

Chicken Quesadilla                                                                                            $7

Diced Chicken, Roasted Corn, Onions, Peppers, & Black Beans smothered

in Co-Jack Cheese. Served with Salsa & Sour Cream.

 

Bleu Cheese & Tenderloin Flatbread                                                           $8

Grilled Beef Tenderloin to Medium, sliced, on grilled Flatbread with

Crumbled Bleu Cheese, Sauteed Onion and Mushrooms,

Roasted Red Peppers and a Balsamic Reduction.

.

Fried Cheese Curds                                                                                          $6

White Cheddar Cheese Curds, breaded and deep fried. Served with Marinara.

 

Spinach Artichoke Dip                                                                                     $7

Served with Tortilla Chips & Toasted Baguettes.

 

Buffalo Chicken Dip                                                                                          $7

Pulled Chicken in spicy Buffalo Sauce mixed with Cream Cheese and Herbs,

topped with melted Co-Jack Cheese. Served with Celery Sticks and Tortilla Chips.

 

Herbed Feta Dip                                                                                                 $8

Lemon-Basil Whipped Feta served chilled with Cucumbers and Pita Chips.

 

Mediterranean Mussels                                                                                    $9

Steamed with a Garlic-White Wine Broth, Tomatoes, Kalamata Olives,

Artichoke Hearts and Capers. Served with toasted Baguettes.

 

Thai Lettuce Wraps                                                                                           $8

Grilled Chicken with an Asian Sesame Sauce, Shredded Carrots, Cucumbers and

chopped Peanuts in a Lettuce Leaf. Served with a Thai Peanut Sauce.

 

Sweet Potato Fries                                                                                             $7

Served with Chevre Fondue.

 

Sesame Sashimi Tuna*                                                                                     $8

Sesame Seed Crusted and Pan Seared and served Rare with a Sesame- Cucumber Salad.

 

Fresh Mozzarella                                                                                                $8

Sliced Mozzarella layered with Fresh Tomato and Basil finished

with a Pesto Oil and Balsamic drizzle.

 

Bang Thai Shrimp                                                                                              $8

Lightly Breaded Shrimp flash fried then tossed in a Creamy Thai Chili Sauce and

served over Shredded Lettuce.

 

 

 

 

 

_______________Salads & Soup_______________

 

 

Caesar Salad                                                                                                        $6

Crisp Romaine Lettuce tossed in Caesar Dressing and topped with Croutons, Tomatoes,    

and Parmesan Cheese. (Anchovies upon request)

Add Grilled Chicken Breast $2.50 ~ Grilled Tuna Steak $3.50 ~ 8oz Sirloin* $6.00

 

Greek Salad                                                                                                          $7

A bed of Mixed Greens topped with Kalamata Olives, Artichoke Hearts,

Red Onion, Tomato and Feta Cheese.

Add Grilled Chicken Breast $2.50 ~ Grilled Tuna Steak $3.50 ~ 8oz. Sirloin* $6.00

   

Southwestern Chicken Salad                                                                         $8

Your choice of Gilled Chicken or Fried Chicken Bites wirh Black Beans, Corn,

Peppers, Onions, and Co-Jack Cheese Top a Bed of Mixed Greens.

Served with Cayenne Ranch.

 

Traverse City Chicken Salad                                                                           $8

Sun Dried Traverse City Cherries add a Unique Flavor to this Chicken Salad

with Celery, Red Onions, and Roasted  Walnuts Tossed with Mayonnaise

and Stone Ground Mustard. Served on Mixed Greens with Fresh Fruit and

Cherry Vinaigrette.

 

Strawberry Spinach Salad                                                                               $9

Baby Spinach topped with Grilled Chicken, Fresh Strawberries, Sliced Almonds

and Crumbled Goat Cheese. Served with Fresh Strawberry Vinaigrette.

 

Caribbean Shrimp Salad                                                                                  $9

Sauteed Shrimp in a Caribbean BBQ Sauce on a bed of Mixed Greens

with Pineapple Salsa. Served with Mango Chardonnay Dressing.

 

Great Lakes Chowder                                                Cup $3.00      Bowl $4.00 

A Hearty, Creamy Chowder with Walleye, Whitefish,

Bacon, Potatoes and Mixed Vegetables.

 

Soup Du Jour                                                              Cup $3.00      Bowl $4.00

Our Chef's Homemade Soup of the Day.

      

     

 

 

Add a Side House or Side Caesar Salad to any of the following meals for $2.

 

____________________Pasta__________________

 

Fettuccini Alfredo                                                                                              $10

Roasted Garlic Alfredo Sauce over a bed of Fettuccini and topped with Parmesan Cheese.

Add Grilled Chicken $2.50 ~ Sautéed Shrimp  $4.00

 

Greek Pasta                                                                                                        $13

Add Grilled Chicken $2.50 ~ Add Shrimp $ 4.50

Sauteed Artichoke Hearts, Garlic Marinated Tomatoes, Kalamata Olives and

Capers in a White Wine Butter Sauce tossed with Penne Pasta, topped with Feta Cheese.

 

Gouda Chicken Pasta                                                                                      $14

Sauteed Chicken, Pancetta, Mushrooms and Asparagus tossed in a Smoked Gouda

Cream Sauce with Penne Pasta.

 

Bleu Cheese Tenderloin Pasta                                                                      $15

Three 2 oz. Beef Tenderloin Medallions with Sauteed Mushrooms, Sun Dried Tomatoes

and Green Onions in a Bleu Cheese Cream Sauce tossed with Fettuccini

and finished with a Balsamic Reduction.

 

Pesto Shrimp Primavera                                                                                 $14

Sauteed Shrimp, Asparagus, Roasted Red Peppers and Green Onions

in Basil Pesto tossed with Fettuccini.

 

__________________Seafood__________________

 

Fried Perch                                                                                                        $12

Served with French Fries and Cole Slaw.

 

Blackened Salmon                                                                                          $15

Pan Seared Blackened Salmon finished in a Spicy Tomato Beurre Blanc.

Served with Wild Rice Pilaf and our Daily Vegetable.

 

Sesame Sashimi Tuna*                                                                                  $15

Ahi Tuna encrusted in Sesame Seeds, then pan seared to Rare with a

Sesame Cucumber Salad. Served with Wild Rice Pilaf and our Daily Vegetable.

                                                                             

Lemon-Artichoke Mahi Mahi                                                                         $15

Grilled Mahi Mahi topped with Sauteed Shrimp and Artichoke Hearts in a Light

Lemon Butter and finished with deep fried Capers.

Served with Wild Rice Pilaf and our Daily Vegetable.

 

Mojito Shrimp                                                                                                   $15

Two Grilled Shrimp Skewers brushed with a Mojito Mint-Rum Glaze.

Served with Wild Rice Pilaf and Daily Vegetable.

 

Mahi Mahi Tacos                                                                                             $13

Three Soft Shell Flour Tortillas with Blackened Mahi Mahi, Fresh Pico de Gallo,

Shredded Lettuce and Cilantro Ranch. Served with Tortilla Chips and Salsa.

 

 

 

 

_________House Specialties & Steaks___________

All House Specialties & Steaks are served with your choice of TWO Side items.

 

 

Peach Pork Chop                                                                                                $14

Two Slow Roasted, then Grilled Bone-In Pork Chops topped with a

Grain Mustard-Peach Sauce.

 

Bacon Wrapped Meat Loaf                                                                               $11        

Our Homemade Meatloaf wrapped in Bacon then oven baked and topped with Beef Gravy.

 

Caribbean Pineapple Chicken                                                                         $14

Two Grilled Chicken Breasts brushed with a Caribbean BBQ Sauce and

topped with Fresh Pineapple Salsa.

 

Honey-Lime Half Chicken                                                                                 $14

A Half Chicken Slow Roasted and glazed with a Honey-Lime and Cilantro Sauce..

 

Maple Bourbon Ribs                                                 Half Rack  $12   Full Rack $17

Slow Cooked Ribs Mopped with Our Maple Bourbon BBQ Sauce..

 

8oz Sirloin*                                                                                                           $13

An 8 ounce Sirloin, lightly seasoned and grilled to your desire.

 

12oz New York Strip *                                                                                        $17

A 12 ounce boneless New York Strip grilled to your desire.

 

Balsamic Flat Iron Steak*                                                                                  $14

Grilled 8 ounce Flat Iron Steak grilled and topped with

Balsamic Onions, Mushrooms and Goat Cheese.

 

Slow Roasted Prime Rib                                                                                   $16

(Based on Availability)

A 14 ounce cut of Prime Rib topped with sauteed Mushrooms.

Served with Horseraddish Cream and Au Jus.

 

 

Add one of our Specialty Preparations to any Steak:

 

Cajun Bleu Cheese - Cajun Seasoning, Crumbled Bleu Cheese, and Haystack Onions.      $1.50

 

Garlic Butter - Sautéed Mushrooms and Onions in a Roasted Garlic Butter.                        $1.50

 

Grilled Shrimp Skewer - Five Shrimp skewered and grilled.                                             $3.50

 

 

 

*Ask your server about menu items that are cooked to order or served raw

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

 

_________________Side Choices_______________

 

Garlic Mashed Redskins

Sweet Potato Fries

French Fries

Wild Rice Pilaf

Potato “Du Jour”

Vegetable "Du Jour"

Homemade Cole Slaw

 

 

 

 

 

_____________Sandwiches & Wraps ____________

 

 

Grilled Portabella Panini                                                                               $8

A grilled, marinated Portabella Mushroom, Baby Spinach, Marinated Tomatoes

and Provolone Cheese pressed on Grilled Multigrain Sunflower Seed Bread.

Served with Homemade Potato Chips.

 

Prime Rib French Dip                                                                                     $8

Thinly sliced Prime Rib with Sauteed Onions and Melted Swiss on French Bread.

Served with Au jus and Homemade Potato Chips.

 

Turkey Pretzel Sandwich                                                                               $8

Sliced Roasted Turkey Breast, Lettuce, Tomato, Red Onion, and Provolone,

on a grilled Soft Pretzel Roll. Served with Homemade Potato Chips.

 

California Reuben                                                                                             $7

Oven Roasted Turkey with Cole Slaw, Swiss and 1000 Island Dressing on grilled

Marble Rye. Served with Homemade Potato Chips.

 

Corned Beef Reuben                                                                                       $7

Braised Corned Beef with Sauerkraut, Swiss and 1000 Island Dressing on

grilled Marble Rye.Served with Homemade Potato Chips.

 

Sante Fe Chicken Wrap                                                                                  $8

Grilled Chicken Breast wrapped in a Tomato Tortilla with Black Beans, Corn, Onions,

Peppers, Shredded Co-Jack Cheese, Lettuce, and a Chipotle Mayo.

Served with Tortilla Chips and Salsa.

 

Hawaiian Chicken Sandwich                                                                          $8

Grilled Chicken Breast brushed with Teriyaki and topped with Melted Swiss and

Grilled Pineapple on a Whole Wheat Kaiser with Lettuce, Tomato and Onion.

Served with Homemade Potato Chips.

 

Sesame Tuna & Sprout Wrap*                                                                       $8

Sesame crusted Sashimi Tuna seared Rare wrapped in a Tomato Tortilla with

Bean Sprouts, Red Onion, Carrots, Mixed Greens and a Wasabi Soy Sauce.

Served with Homemade Potato Chips.

 

 

 

 

 

___________________Burgers_________________

 

                                    Choose three of the following toppings for your Burger:
                Lettuce ~ Tomato ~ Onion ~ Pickle ~ Sauteed Mushrooms ~ Sauteed Onion
                                                Each additional item is .50 each.
            Add Cheddar, Swiss, Gouda, or Provolone for $.50 or Crumbled Bleu Cheese for $1.00.

 

Cajun Bleu Cheese Burger*                                                                           $9

A Cajun Seasoned 1/2 pound Black Angus Burger grilled to your desire and topped with

Crumbled Blue Cheese and Bacon on a Kaiser. Served with Homemade Potato Chips.

 

Greek Olive Patty Melt*                                                                                    $9

Grilled Half Pound Burger on Toasted Rye Bread with Feta Cheese,

Sliced Green and Kalamata Olives, Capers and Roasted Red Pepper Aioli.

Served with Homemade Potato Chips.

 

 Haystack Burger*                                                                                             $8

A 1/2  pound Black Angus Burger grilled to your desire, topped with Melted Cheddar,

Bacon and Haystack Onions on a Kaiser. Served with Homemade Potato Chips.

 

Roadhouse Burger*                                                                                          $7

A 1/2 pound Black Angus Burger grilled to your desire on a Kaiser.

Served with Homemade Potato Chips.

 

West Coast Turkey Burger                                                                             $8

Grilled Turkey Burger on a Whole Wheat Kaiser with Guacamole,

Cucumbers, Lettuce, Tomato and Onion. Served with Homemade Potato Chips.

 

Spicy Black Bean Burger                                                                                $8

A Grilled Black Bean Burger with Pico de Gallo and Lettuce on a

Whole Grain Kaiser. Served with Tortilla Chips and Salsa.

 

 

 

 

 

 

Substitute French Fries for $1.00 or Onion Rings/Sweet Fries for $1.75 instead of Chips.

 

 

*Ask your server about menu items that are cooked to order or served raw.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.